Effects of olive leaf extract (<i>Olea europaea Leecino</i>) on growth, haematological parameters, immune system and carcass composition in common carp (<i>Cyprinus carpio</i>)
Crossref DOI link: https://doi.org/10.1111/are.15091
Published Online: 2020-12-30
Published Print: 2021-06
Update policy: https://doi.org/10.1002/crossmark_policy
Sokooti, Razieh
Chelemal Dezfoulnejad, Mojdeh https://orcid.org/0000-0003-3937-7676
Javaheri baboli, Mehran
Version of Record valid from 2020-12-30
Text and Data Mining valid from 2020-12-30
Publication History
Received: 2020-09-06
Accepted: 2020-12-05
Published: 2020-12-30