Li, Ning https://orcid.org/0000-0002-6589-6974
Bian, Huiyang https://orcid.org/0000-0002-2470-7508
Zhu, J. Y. https://orcid.org/0000-0002-5136-0845
Ciesielski, Peter N. https://orcid.org/0000-0003-3360-9210
Pan, Xuejun https://orcid.org/0000-0002-6859-9342
Funding for this research was provided by:
National Science Foundation (CBET 1159561)
National Institute of Food and Agriculture (WIS01996)
China Scholarship Council
RELATED DATA
IDENTIFIERS
PEER REVIEW METHOD
: Single-blind
PUBLICATION HISTORY
: Received 13 January 2021; Accepted 16 March 2021; Accepted Manuscript published 16 March 2021; Advance Article published 1 April 2021; Version of Record published 13 April 2021