Assessment of the bacteriological qualities of meat and contact surfaces in markets in Abia State, Nigeria
Crossref DOI link: https://doi.org/10.17352/jcmbt.000053
Published Online: 2023-10-20
Update policy: https://doi.org/10.17352/crossmark-policy
Uchechukwu Olive, Iwuagwu
Agwu Nkwa, Amadi
Blessed Okwuchi, Nworuh
Chimezie Christian, Iwuala
David Chinaecherem, Innocent https://orcid.org/0000-0002-2463-2681
Michael Okwudiri, Ikeanumba
Mary Onyinyechi, Okorie
