GENERATIONAL DIFFERENCES IN DINING PREFERENCES: A RESEARCH-BASED EVALUATION OF CONSUMER BEHAVIOUR IN THE RESTAURANT SECTOR
Crossref DOI link: https://doi.org/10.29121/granthaalayah.v13.i3.2025.6496
Published Online: 2025-03-31
Update policy: https://doi.org/10.29121/granthaalayah-crossmark-policy
Srivastava, Tejashwini
George, Linu
Sharma, Bhawna