Vaniyan, Lathika
Borah, Pallab Kumar
Pavlovskaya, Galina E.
Terrill, Nick
Reid, Joshua E. S. J.
Boehm, Michael
Prochasson, Philippe
Nicholson, Reed A.
Baier, Stefan
Yakubov, Gleb E.
Funding for this research was provided by:
Biotechnology and Biological Sciences Research Council (BB/T006404/1)
Biotechnology and Biological Sciences Research Council (BB/T008369/1)
Motif FoodWorks
H2020 Marie Skłodowska-Curie Actions (101034266)