Key-technology Innovation and Application for the Industrialization of Low-GI Rice Bread
Crossref DOI link: https://doi.org/10.29328/journal.acee.1001082
Published Online: 2025-08-26
Published Print: 2025-08-26
Update policy: https://doi.org/10.29328/crossmark-policy
Wenfeng, Han
Po, Qiu
Deming, Song
