Willett, Walter
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DeClerck, Fabrice
Wood, Amanda
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Zurayk, Rami
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Majele Sibanda, Lindiwe
Afshin, Ashkan
Chaudhary, Abhishek
Herrero, Mario
Agustina, Rina
Branca, Francesco
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Fan, Shenggen
Crona, Beatrice
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Singh, Sudhvir
Cornell, Sarah E
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This article is maintained by: Elsevier
Article Title: Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems
Journal Title: The Lancet
CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/S0140-6736(18)31788-4
CrossRef DOI link to the associated document: https://doi.org/10.1016/S0140-6736(18)33179-9
Content Type: article
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