Yu, Deyang
Richardson, Nicole E.
Green, Cara L.
Spicer, Alexandra B.
Murphy, Michaela E.
Flores, Victoria
Jang, Cholsoon
Kasza, Ildiko
Nikodemova, Maria
Wakai, Matthew H.
Tomasiewicz, Jay L.
Yang, Shany E.
Miller, Blake R.
Pak, Heidi H.
Brinkman, Jacqueline A.
Rojas, Jennifer M.
Quinn, William J. III
Cheng, Eunhae P.
Konon, Elizabeth N.
Haider, Lexington R.
Finke, Megan
Sonsalla, Michelle
Alexander, Caroline M.
Rabinowitz, Joshua D.
Baur, Joseph A.
Malecki, Kristen C.
Lamming, Dudley W.
Funding for this research was provided by:
American Diabetes Association (1-17-PDF-076)
American Foundation for Aging Research
National Institute on Aging (AG056771)
National Institute on Aging (AG061635)
National Institute on Aging (AG062328)
National Institute on Aging (AG066311)
American Federation for Aging Research
American Heart Association (17PRE33410983)
Wisconsin Alumni Research Foundation
National Institutes of Health (IA 52242)
Glenn Foundation for Medical Research
National Institute of Arthritis and Musculoskeletal and Skin Diseases (P30 AR066524)
U.S. Department of Veterans Affairs (I01-BX004031)
Diabetes Research Center (P30 DK019525)
National Cancer Institute
University of Wisconsin Carbone Cancer Center (P30 CA014520)
National Institute of General Medical Sciences (GM113142)
College of Engineering, University of Wisconsin-Madison
National Institute of Diabetes and Digestive and Kidney Diseases (DP1DK113643)
Eunice Kennedy Shriver National Institute of Child Health and Human Development
This article is maintained by: Elsevier
Article Title: The adverse metabolic effects of branched-chain amino acids are mediated by isoleucine and valine
Journal Title: Cell Metabolism
CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.cmet.2021.03.025
Content Type: article
Copyright: Published by Elsevier Inc.