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Using steam to reduce artifacts in micro sections prepared with corn starch

Crossref DOI link: https://doi.org/10.1016/j.dendro.2015.07.003

Published Print: 2015-10

Update policy: https://doi.org/10.1016/elsevier_cm_policy

Authors

Montwé, David

Isaac-Renton, Miriam

Spiecker, Heinrich

Hamann, Andreas
Funding

Funding for this research was provided by:

NSERC Strategic Project Grant (STPGP-430183)

DFG (SP 437/18-1)

State Graduate Funding Program of Baden-Württemberg

NSERC Alexander Graham Bell Canada Graduate Scholarship D

Alberta Innovates Technology Futures Graduate Student Scholarship
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This article is maintained by: Elsevier

Article Title: Using steam to reduce artifacts in micro sections prepared with corn starch

Journal Title: Dendrochronologia

CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.dendro.2015.07.003

Content Type: article

Copyright: Copyright © 2015 Elsevier GmbH. All rights reserved.