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Effect of Moringa oleifera leaf extract on the physicochemical properties of modified atmosphere packaged raw beef

Crossref DOI link: https://doi.org/10.1016/j.fpsl.2014.10.001

Published Print: 2015-03

Update policy: https://doi.org/10.1016/elsevier_cm_policy

Authors

Shah, Manzoor Ahmad

Bosco, Sowriappan John Don https://orcid.org/0000-0001-6542-7011
Mir, Shabir Ahmad
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This article is maintained by: Elsevier

Article Title: Effect of Moringa oleifera leaf extract on the physicochemical properties of modified atmosphere packaged raw beef

Journal Title: Food Packaging and Shelf Life

CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.fpsl.2014.10.001

Content Type: article

Copyright: Copyright © 2014 Elsevier Ltd. All rights reserved.