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Principles for the risk assessment of genetically modified microorganisms and their food products in the European Union

Published Print: 2013-10

Authors

Aguilera, Jaime

Gomes, Ana R.

Olaru, Irina
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Text and Data Mining valid from 2013-10-01

Text and Data Mining valid from 2013-10-01
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This article is maintained by: Elsevier

Article Title: Principles for the risk assessment of genetically modified microorganisms and their food products in the European Union

Journal Title: International Journal of Food Microbiology

CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.ijfoodmicro.2013.03.013

Content Type: article

Copyright: Copyright © 2013 Elsevier B.V. All rights reserved.

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