Crossmark

Something rotten in Scandinavia: The world's earliest evidence of fermentation

Published Print: 2016-02

Authors

Boethius, Adam https://orcid.org/0000-0002-8923-6233
Funding

Funding for this research was provided by:

Berit Wallenberg Foundation (BWS 2012.0047)
License Information

Text and Data Mining valid from 2016-02-01

Text and Data Mining valid from 2016-02-01
More Information

This article is maintained by: Elsevier

Article Title: Something rotten in Scandinavia: The world's earliest evidence of fermentation

Journal Title: Journal of Archaeological Science

CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.jas.2016.01.008

Content Type: article

Copyright: Copyright © 2016 Elsevier Ltd. All rights reserved.

Document is current