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Maize races on functional and nutritional quality of tejate: A maize-cacao beverage

Crossref DOI link: https://doi.org/10.1016/j.lwt.2015.04.015

Published Print: 2015-10

Update policy: https://doi.org/10.1016/elsevier_cm_policy

Authors

González-Amaro, Rosa María

Figueroa-Cárdenas, Juan de Dios

Perales, Hugo

Santiago-Ramos, David
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This article is maintained by: Elsevier

Article Title: Maize races on functional and nutritional quality of tejate: A maize-cacao beverage

Journal Title: LWT - Food Science and Technology

CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.lwt.2015.04.015

Content Type: article

Copyright: Copyright © 2015 Elsevier Ltd. All rights reserved.