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The organic vineyard as a balanced ecosystem: Improved organic grape management and impacts on wine quality

Crossref DOI link: https://doi.org/10.1016/j.scienta.2016.04.024

Published Print: 2016-08

Update policy: https://doi.org/10.1016/elsevier_cm_policy

Authors

Provost, Caroline

Pedneault, Karine
Funding

Funding for this research was provided by:

Gaëlle Dubé
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This article is maintained by: Elsevier

Article Title: The organic vineyard as a balanced ecosystem: Improved organic grape management and impacts on wine quality

Journal Title: Scientia Horticulturae

CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.scienta.2016.04.024

Content Type: article

Copyright: © 2016 Elsevier B.V. All rights reserved.