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Fermented beverages with health-promoting potential: Past and future perspectives

Crossref DOI link: https://doi.org/10.1016/j.tifs.2014.05.002

Published Print: 2014-08

Update policy: https://doi.org/10.1016/elsevier_cm_policy

Authors

Marsh, Alan J.

Hill, Colin

Ross, R. Paul

Cotter, Paul D.
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Article Title: Fermented beverages with health-promoting potential: Past and future perspectives

Journal Title: Trends in Food Science & Technology

CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.tifs.2014.05.002

Content Type: article

Copyright: Copyright © 2014 Elsevier Ltd. All rights reserved.