Red and processed meat consumption and mortality: dose–response meta-analysis of prospective cohort studies
Crossref DOI link: https://doi.org/10.1017/S1368980015002062
Published Online: 2015-07-06
Published Print: 2016-04
Update policy: https://doi.org/10.1017/policypage
Wang, Xia
Lin, Xinying
Ouyang, Ying Y
Liu, Jun
Zhao, Gang
Pan, An
Hu, Frank B
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License: Copyright © The Authors 2015
