Sakthivel, Kogularasu
Balasubramanian, Sriram https://orcid.org/0000-0003-0788-6193
Chang-Chien, Guo-Ping
Wang, Sea-Fue https://orcid.org/0000-0002-1211-7519
Ahammad,
Billey, Wayant
Platero, Justin
Soundappan, Thiagarajan https://orcid.org/0000-0003-0871-1301
Sekhar, Praveen https://orcid.org/0000-0002-4669-535X
Funding for this research was provided by:
the United States Department of Agriculture National Institute of Food and Agriculture (2024-38424-41474)
National Science Foundation's Partnership for Research and Education in Materials (NSF PREM) program (2122195)
Article Title: Editors’ Choice—Review—Advances in Electrochemical Sensors: Improving Food Safety, Quality, and Traceability
Journal Title: ECS Sensors Plus
Article Type: paper
Copyright Information: © 2024 The Author(s). Published on behalf of The Electrochemical Society by IOP Publishing Limited.
Publication dates
Date Received: 2024-03-25
Date Accepted: 2024-06-05
Online publication date: 2024-06-13