Biofertilization of topinambur with Azospirillum brasilense and native mycorrhical fungi, cultivated in the Central Valley of Catamarca, Argentina
Crossref DOI link: https://doi.org/10.15406/jabb.2021.08.00271
Published Online: 2021-11-12
Update policy: https://doi.org/10.15406/crossmark-policy
Di Barbaro, Gabriela http://orcid.org/0000-0002-5828-8401
Morales Silvana, Batallán
Acosta Eliana, Espeche
Melisa, Rizo
González Basso, Valeria
del Valle, Eleodoro
Brandán de Weht, Celia