Dot-blot assay with AlCl3 reagent for rapid screening of total flavonoid content in food and herbal medicine materials
Crossref DOI link: https://doi.org/10.1556/1326.2025.01298
Published Print: 2025-10-15
Update policy: https://doi.org/10.1556/policypage.crossmark.crossref.2
Sutrisno, Chetiza Aurelie Putri
Kartini, Kartini https://orcid.org/0000-0002-7685-9933
Funding for this research was provided by:
University of Surabaya (022/SP-Lit/LPPM-01/Int/FF/V/2024)
License valid from 2025-10-15
