Investigating the effect of dishwasher on 3D printed food-contact material
Crossref DOI link: https://doi.org/10.1556/446.2025.00174
Published Print: 2025-12-15
Update policy: https://doi.org/10.1556/policypage.crossmark.crossref.2
Kailo, Geremew Geidare
Gáspár, Igor https://orcid.org/0009-0006-2173-3467
Krisztina, Albert
Kiskó, Gabriella
Koris, András
License valid from 2025-12-15
