Optimization of fermentation conditions for enhancement of lipase production by Yarrowia isolates
Crossref DOI link: https://doi.org/10.1556/446.2025.00244
Published Print: 2025-12-15
Update policy: https://doi.org/10.1556/policypage.crossmark.crossref.2
Sipiczki, Gizella
Mosonyi, Szonja
Bartha, Ákos Arnold
Brezovcsik, György
Nguyen, Quang Duc https://orcid.org/0000-0002-8548-4854
Bujna, Erika https://orcid.org/0000-0002-5289-5235
License valid from 2025-12-15