Potency of starch in hydrate inhibition in a field within Gulf of Guinea Using Aspen Hysys
Crossref DOI link: https://doi.org/10.30574/gjeta.2021.7.1.0049
Published Online: 2021-04-30
Update policy: https://doi.org/10.30574/gjeta.ourcrossmarkpolicy
Onyekperem Cyprian Chigozirim,
Ademiluyi Taiwo,
Joseph Atubokiki Ajienka,