In vitro antibacterial activity of garlic (Allium sativum) and ginger (Zingiber officinale) aqueous extracts against isolates of Brucella abortus
Crossref DOI link: https://doi.org/10.30574/gscarr.2021.6.1.0006
Published Online: 2021-01-30
Update policy: https://doi.org/10.30574/gscarr.ourcrossmarkpolicy
Ayda Ali Khalifa,
Ali A ElGadal,
Firooz M Youssif,
Mutaman A Kehail,
