Salicylic acid, ascorbic acid and wood vinegar effects on fenugreek (Trigonella foenum-graecum L.) plant germination at various salt concentrations
Crossref DOI link: https://doi.org/10.30574/gscarr.2024.20.1.0254
Published Online: 2024-07-30
Update policy: https://doi.org/10.30574/gscarr.ourcrossmarkpolicy
Cenk PAŞA,
Ahmet KABAKCIOGLU,