Production technology and microbiological quality of kilichi produced in five locations in Burkina Faso
Crossref DOI link: https://doi.org/10.30574/gscarr.2026.26.3.0078
Published Online: 2026-03-31
Update policy: https://doi.org/10.30574/gscarr.ourcrossmarkpolicy
Hama, Cissé
Oumarou, Zongo
Oumar, Djibrine Adoum
Issouf, Ouédraogo
Adama, Sawadogo
Aly, Savadogo
