Maize cob as dietary fiber source for high-fiber biscuit Primary tabs
Crossref DOI link: https://doi.org/10.30574/gscbps.2020.12.1.0203
Published Online: 2020-07-30
Update policy: https://doi.org/10.30574/gscbps.ourcrossmarkpolicy
Bede Evelyn Njideka,
Mmuoasinam Beluonwu Chijioke,
Onuegbu Ngozika Chioma,
Ahaotu Ndidiamaka Nnennaya,
Peter-Ikechukwu Anne Iheduzaju,
