In vitro investigation of the antisickling properties of aqueous fruits extracts of Citrus paradisi, Musa acuminata and Malus domestica
Crossref DOI link: https://doi.org/10.30574/gscbps.2020.13.3.0412
Published Online: 2020-12-30
Update policy: https://doi.org/10.30574/gscbps.ourcrossmarkpolicy
Augustine O. Odibo,
Ifunanya R. Akaniro,
Emmanuel M. Ubah,
