Antimicrobial activities of aqueous and ethanolic extracts of some natural spices (garlic, turmeric, thyme and onions) on some clinical isolates
Crossref DOI link: https://doi.org/10.30574/gscbps.2022.19.1.0094
Published Online: 2022-04-30
Update policy: https://doi.org/10.30574/gscbps.ourcrossmarkpolicy
Nnenna Jennifer Omorodion,
Esther Chinwe Ujoh,