Effect of quality seed and improvement of cultivation technology to increase the yield of shallots (Allium cepa L. Var. Aggregatum)
Crossref DOI link: https://doi.org/10.30574/gscbps.2022.21.1.0306
Published Online: 2022-10-30
Update policy: https://doi.org/10.30574/gscbps.ourcrossmarkpolicy
VINNI DENIVITA TOME,
I NYOMAN RAI,
RINDANG DWIYANI,
GEDE WIJANA,
