Evaluation of the microbiological and nutritional quality of dried frogs marketed in Man (Côte d’Ivoire)
Crossref DOI link: https://doi.org/10.30574/gscbps.2022.21.1.0381
Published Online: 2022-10-30
Update policy: https://doi.org/10.30574/gscbps.ourcrossmarkpolicy
KOFFI Affoué Carole,
KONE Mohamed Ba,
SYLLA Aboubacar,
KOFFI-NEVRY Rose,
