Effect of Candida lipolytica and Rhizopus microsporus Consortium Inoculum Dosage on Local Soybean Fermentation on Crude Protein Content, Crude Fiber, and Non-Nitrogen Extract Ingredients
Crossref DOI link: https://doi.org/10.30574/gscbps.2025.33.3.0500
Published Online: 2025-12-31
Update policy: https://doi.org/10.30574/gscbps.ourcrossmarkpolicy
Abun, Abun
Saepudin, Mochamad Arbi
Haetami, Kiki
Ramadhan, Rahmad Fani
