EFFECTS OF HARVEST MATURITY AND POSTHARVEST STORAGE DURATION ON THE NUTRITIONAL AND PHYTOCHEMICAL COMPOSITION OF CITRULLUS LANATUS CV. “WLÊWLÊ” SEEDS
Crossref DOI link: https://doi.org/10.30574/gscbps.2026.36.3.0315
Published Online: 2026-09-30
Update policy: https://doi.org/10.30574/gscbps.ourcrossmarkpolicy
Martin, DJE Kouakou
Etienne, SILUE Sana
Bertin, YAO Koffi
Yaha, SIDIBE
Philippe, EBA Krou
Patrice, KOUAME Lucien
