Microbiological degradation of food dyes and amylase production, immobilization by Iraqi isolate Anoxybacillus rupiensis strain Ir3 (JQ912241)
Crossref DOI link: https://doi.org/10.30574/ijsra.2022.6.1.0115
Published Online: 2022-06-30
Update policy: https://doi.org/10.30574/ijsra.ourcrossmarkpolicy
Mayaada S Mahdi,
Hiba K Ibrahim,
Nidal S Zbarr,
Sabreen A Hadi,
