Optimum beverage formulation in terms of pH, viscosity, and DPPH free radical scavenging activity of bird's nest beverage
Crossref DOI link: https://doi.org/10.30574/ijsra.2023.9.2.0535
Published Online: 2023-07-30
Update policy: https://doi.org/10.30574/ijsra.ourcrossmarkpolicy
Trinh Thi Hong Van,
Phan Thi Giang,
Nguyen Thi Thanh Nguyet,
Ho Thi Kim Oanh,
Nguyen Tran Gia My,
Nguyen Duc Loi,