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Acceptability, Shelf Life and Microbial Analysis of Brine, Corn Oil, and Tomato Saucein Salmonete (Mullus surmuletus) Jackfruit (Artocarpus heterophyllus) Dish

Crossref DOI link: https://doi.org/10.30574/ijsra.2026.18.2.0298

Published Online: 2026-02-28

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