Formulation and characterization of a sustainable biopolymer derived from sugarcane bagasse: A comparative study of mechanical, thermal and functional properties
Crossref DOI link: https://doi.org/10.30574/ijsra.2026.18.2.0333
Published Online: 2026-02-28
Update policy: https://doi.org/10.30574/ijsra.ourcrossmarkpolicy
Olubukola, OLANREWAJU Aminat
Ogochukwu, IZUEGBUNAM Peter
Onyinye, OBURO Nkiru
