Assessment of jelly candy manufactured from prickly pear fruits (Opuntia Spp.)
Crossref DOI link: https://doi.org/10.30574/wjarr.2022.16.1.1100
Published Online: 2022-10-30
Update policy: https://doi.org/10.30574/wjarr.ourcrossmarkpolicy
Hind Saad Abu-shama,
Fatma Aly Ahmed,
Hossam El-Din Abd El- magied Badr,
