Moisture adsorption isotherms properties of dried overripe barlin fruit (Musa acuminata AA.) powder
Crossref DOI link: https://doi.org/10.30574/wjarr.2023.18.2.0977
Published Online: 2023-05-30
Update policy: https://doi.org/10.30574/wjarr.ourcrossmarkpolicy
Mohamad Efendi,
Yusuf Hendrawan,
La Choviya Hawa,
Bambang Dwi Argo,
Sumardi Hadi Sumarlan,
Bambang Susilo,