Potassium, sodium, and proximate analysis of steamed sponge cake from durian seed flour (Durio Zibethinus)
Crossref DOI link: https://doi.org/10.30574/wjarr.2024.24.2.3440
Published Online: 2024-11-30
Update policy: https://doi.org/10.30574/wjarr.ourcrossmarkpolicy
Irwan Said,
Purnama Ningsih,
Ni Made Ayu Astuti,
Elissandra Bange,
Hardianti Hardianti,
