Post-harvest conservation of orange (Citrus sinensis L.) using bacterial biocontrol agents isolated from the rhizosphere of the cashew tree (Anacardium occidentale L.) in Côte D’ivoire
Crossref DOI link: https://doi.org/10.30574/wjarr.2024.24.3.3627
Published Online: 2024-12-30
Update policy: https://doi.org/10.30574/wjarr.ourcrossmarkpolicy
Yao Fulgence Koffi,
Djédji Okoué,
Moumouny Traoré,
Amoa Armist Tehua,
Wazé Aimée Mireille,
