Evaluation of the physicochemical and nutritional characteristics of carp fish (Tilapia nilotica) from Lake Fitri in Chad
Crossref DOI link: https://doi.org/10.30574/wjarr.2025.25.1.0197
Published Online: 2025-01-30
Update policy: https://doi.org/10.30574/wjarr.ourcrossmarkpolicy
Djibrine Adoum Oumar,
Adama Sawadogo,
Hama Cissé,
Charles Parkouda,
Abdelsalam Tidjani,
Savadogo Aly,
