Effect of processing on chemical composition, nutritional properties, and toxicity of Mucuna pruriens (L.) DC. Seeds
Crossref DOI link: https://doi.org/10.30574/wjarr.2025.27.3.3143
Published Online: 2025-09-30
Update policy: https://doi.org/10.30574/wjarr.ourcrossmarkpolicy
Swetal Patel,
Shrikant Joshi,
Ramar Krishnamurthy,
