Development of a “probiotic” supplement from palm wine yeasts
Crossref DOI link: https://doi.org/10.30574/wjarr.2026.31.1.1526
Published Online: 2026-07-31
Update policy: https://doi.org/10.30574/wjarr.ourcrossmarkpolicy
YELAKAN, Kinonton Clarisse KONE
BOHOUA, Louis Guichard