The benefits of purple sweet potato waste flour in the ratio of maintaining the quality of Lohmann brown chicken eggs
Crossref DOI link: https://doi.org/10.30574/wjbphs.2024.17.3.0098
Published Online: 2024-03-30
Update policy: https://doi.org/10.30574/wjbphs.ourcrossmarkpolicy
I Gede Adit Puspa Dantayasa,
I Wayan Suarna,
Desak Putu Mas Ari Candrawati,
