Change of α - tocopherol, cholesterol, retinol and some fatty acids in pancreatic tissue of uncontrolled diabetic rats supported by resveratrol, lipoic acid and vitamin C
Crossref DOI link: https://doi.org/10.30574/wjbphs.2024.19.3.0679
Published Online: 2024-09-30
Update policy: https://doi.org/10.30574/wjbphs.ourcrossmarkpolicy
Mehmet Guvenc,
Okkes Yilmaz,