Effect of water extract of Mangosteen peel (Gracinia Mangostana L.) fermented by probiotics on meat chemistry, abdominal fat and blood lipid profile of broilers
Crossref DOI link: https://doi.org/10.30574/wjbphs.2025.21.1.0088
Published Online: 2025-01-30
Update policy: https://doi.org/10.30574/wjbphs.ourcrossmarkpolicy
Florensa Aida Kadiwano,
I Gusti Nyoman Gde Bidura,
Ni Wayan Siti,
Ni PutuYundari Melati,
