Acceptability of banana stem as an alternative in producing dietary Korean Kimchi
Crossref DOI link: https://doi.org/10.53022/oarjst.2023.8.1.0025
Published Online: 2023-05-30
Update policy: https://doi.org/10.53022/oarj.ourcrossmarkpolicy
Emmanuel C. MaraƱa,
Jordan A. Villamor,
Judith A. Tuller,
David Harris O. Mendoza,
Joseph P. Ramos,
Jam Andrei D. Urriza,
Jodi Michelle K. Jacinto,