Increase in Temperature and pH Enhance Methylene Blue removal by Activated Carbonaceous Coconut Shell
Crossref DOI link: https://doi.org/10.53430/ijcpru.2026.6.1.0034
Published Online: 2026-02-28
Update policy: https://doi.org/10.53430/osj.ourcrossmarkpolicy
A. Fodeke, Adedayo
A. Ogunkunle, Olaoluwa
D. Adesina, Sodiq
