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Potential of Postharvest Extension Service Delivery in Reducing Food Losses: A Study of Two Periodic Markets in the Eastern Region of Ghana

Crossref DOI link: https://doi.org/10.59983/s2025030208

Published Online: 2025-06-15

Update policy: https://doi.org/10.59983/s2023

Authors

Edusei, Vida Opoku https://orcid.org/0000-0001-9722-6468
Odoom, William https://orcid.org/0000-0001-6861-2415
Akyereko, Yaw Gyau

Arkorful, Araba Dhailly https://orcid.org/0000-0001-9351-5297
Osei-Asibey, Ryan Kusi https://orcid.org/0000-0001-7832-2489
Adu, Maxwell

Owusu, John
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License valid from 2025-06-15
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Publication History

Received: 2025-05-13

Accepted: 2025-06-08

Published: 2025-06-15

Copyright Information

Copyright: Copyright by Authors and Maitained by Society for AgroEnvironmental Sustainability, Dehradun, India