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Facilitators and barriers of fruit and vegetable consumption among Ugandans living with diabetes: a qualitative study

Crossref DOI link: https://doi.org/10.1136/bmjnph-2024-000948

Published Online: 2025-07-02

Published Print: 2025-12

Update policy: https://doi.org/10.1136/crossmarkpolicy

Authors

Babirye, Norah https://orcid.org/0009-0005-2163-3127
Kiyimba, Tonny https://orcid.org/0000-0003-2464-1614
Stark, Aliza Hannah https://orcid.org/0000-0001-6109-0984
Funding

Funding for this research was provided by:

Pears Foundation (Not applicable)
License Information

License valid from 2025-07-02